KADOYA
Roasted Sesame Oil
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Kadoya Roasted Sesame Oil is an indispensable ingredient for East Asian cuisine. This versatile oil can be used for stir-frying or drizzling over salads, soups, and noodles to impart a rich, profound flavor. Kadoya Roasted Sesame Oil is made on Shodoshima, a beautiful island in western Japan, with expertise accumulated since 1858. Try drizzling it on your dishes, and you'll taste the difference!
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Comments
Zoe m.
Tastes good but bit expensive
Josephine o.
Very useful for japanese cooking
Diane t.
Really liked the taste
Delia r.
Flavour
Amanda h.
It added a lot of depth and flavour to the dishes
Helen s.
I'm sold this is lovely..
Julie r.
Enjoyed it
Victoria o.
Never tried it before - excellent quality, great flavour.
Amy r.
It adds flavour to asian dishes
David b.
Lovely sesame oil