Premium 90% Extra Dark Chocolate
Dr. Oetker Premium 90% Extra Dark Chocolate contains 90% cocoa solids and is made from single origin Ghanaian cocoa beans which delivers an intensely indulgent chocolate taste to all your baking. Premium 90% Extra Dark Chocolate is ideal for melting and using in your favourite recipes to create exceptionally indulgent desserts and to cover cakes, biscuits and traybakes.
Use as you would standard dark chocolate in recipes to add a delicious rich chocolate taste to your baking and coverings. Premium 90% Extra Dark Chocolate can be melted easily over a pan of hot water or in the microwave and be used as an ingredient in recipes or to decorate cakes and desserts by piping and drizzling.
Each bar contains 100g with easy to break chunks for convenient measuring and has a delicious recipe on pack for baking inspiration.