Clarks

Carob Fruit Syrup

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(5 Comments)
Clarks Carob Fruit Syrup

Carob fruit syrup - A naturally sweet low GI syrup that is made by extracting the fruits from the Mediterranean Carob plant. It can be used everyday to sweeten drinks and can be used in baking. It is suitable for vegetarians and vegans and diabetics as part of a controlled diet.

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Comments

Lovely taste and great substitute for sugar in hot drinks/ porridge :)
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Wasn't really sure how to use - says can be used in baking etc but website gives no info about equivalents for replacing sugar so not helpful
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I love this i hope i get this again
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A great alternative to syrup / sugar on porridge
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Grate idea for tea and coffee rather then shugar and much better for you to use.
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